Commercial Open Fryer Manufacturer

As a leading China-based manufacturer with over 18 years of experience in commercial kitchen equipment manufacturing, Dalin provides durable and efficient open fryer solutions for global foodservice businesses.

Designed for fries, chicken, seafood, snacks, and high-frequency batch frying, our commercial open fryers feature stable heating performance, stainless steel construction, and a built-in oil filtration system for safer and easier daily operation.

首页 » Open Fryer

About Our Open Fryer

With over 18 years of experience in commercial kitchen equipment manufacturing, Dalin is a professional source factory providing reliable frying solutions for global foodservice businesses.

Our commercial open fryer is designed for high-frequency frying operations, featuring a durable stainless steel body, open oil tank structure, stable heating performance, and easy daily cleaning. It is suitable for French fries, fried chicken pieces, chicken nuggets, seafood, onion rings, spring rolls, and various snack foods.

Compared with ordinary light-duty fryers, Dalin open fryers are built for continuous commercial use, helping operators maintain stable oil temperature, efficient food output, and consistent frying results during busy service hours.

Available in gas and electric models, our commercial deep fryers can be customized with different voltage, plug type, gas type, capacity, branding, and packaging options for overseas distributors and project buyers.

Widely used in fast food restaurants, fried chicken shops, snack bars, hotel kitchens, school canteens, and central kitchens, Dalin open fryers provide a practical and cost-effective solution for professional frying operations.

Our Product Categories

Dalin commercial open fryers are available in single-tank, double-tanks, and three-tanks configurations, with options for electric or gas heating to meet diverse global market requirements. Featuring premium control panel choices, our equipment delivers flexible configurations for professional kitchens worldwide.

Commercial Open Fryer Features

Our commercial open fryer is engineered for professional kitchens that require efficient batch frying, stable temperature control, and easy daily cleaning. It is a reliable choice for fast food restaurants, fried chicken shops, snack bars, and catering operations.

Fast Heat Recovery

Quick temperature recovery helps maintain efficient batch frying during busy service periods.

Precise Temperature Control

Stable oil temperature supports consistent frying color, texture, and product quality.

Open Frypot Design

Open-pot construction allows easier food loading, monitoring, and basket handling.

Easy Oil Drainage & Cleaning

Each open fryer is equipped with a built-in oil filtration cart. Oil draining and filtration are safely enclosed inside the cabinet, reducing burn risks and preventing dust or debris from entering the oil circulation system. This design improves daily cleaning efficiency and enhances overall kitchen safety.

Heavy-Duty Stainless Steel Body

Commercial-grade stainless steel construction ensures durability and easy maintenance.

Our Advantages

CAD & 3D Kitchen Design

We provide complete CAD and 3D design solutions for hotels, restaurants, schools, and hospital canteens, helping clients visualize and optimize their kitchen projects before production.

Strong Manufacturing Capacity

With a 50,000 m² factory, advanced workshops, and monthly output of 15,000 units, we ensure stable supply and the ability to handle large-scale engineering projects.

Strong OEM & ODM Capability

Experienced R&D team providing flexible OEM and ODM services to meet customized product and market requirements.

Source Manufacturer from China

Direct factory with over 18 years of manufacturing experience, offering stable supply, competitive pricing, and full control over production quality.

Comprehensive Project Support

Beyond equipment supply, we offer one-stop kitchen solutions, including planning, equipment matching, and layout optimization, ensuring smooth project execution.

International Standards & Certifications

Certified with CE, REACH, RoHS, and ISO 9001, ensuring products meet international safety and performance standards.

Open Fryer Application Scenarios

Fast Food Chains & Quick-Service Restaurants (QSRs)

Our commercial fast food equipment helps quick-service kitchens improve service speed and workflow efficiency during peak hours while maintaining consistent food quality.

Fried Chicken Restaurants

Designed for high-capacity frying, our commercial pressure fryers and commercial breading tables ensure stable oil temperatures and perfectly crispy results for fried chicken operations.

Fast Food Chain Restaurants

Reliable commercial deep fryers and hot food holding cabinets support standardized menus, rapid service, and consistent quality control across multiple global chain locations.

Food Courts & Food Halls

Space-saving electric open fryers and commercial fry dump stations support compact, high-output frying operations in food courts and shared commercial kitchens.

Tea & Snack Shop

Countertop conveyor bun toasters and rapid-recovery fryers help snack shops process orders faster and improve workflow efficiency during busy periods.

Food Trucks

Ideal for mobile operations, our compact commercial gas fryers and vacuum meat tumblers support street food stalls serving chicken, French fries, and finger foods.

All products come with comprehensive certifica- tions,ensuring compliance with international standards.

Our Certifications

Pressure Fryer FAQ

What’s the difference between an open fryer and a pressure fryer?

An open fryer uses an open frypot for flexible frying operation, while a pressure fryer cooks food under sealed pressure. Open fryers are ideal for fries, snacks, seafood, nuggets, and general fried menu items.

What foods can be cooked in a commercial open fryer?

It is suitable for French fries, fried chicken pieces, nuggets, seafood, onion rings, spring rolls, and various fried snacks.

Is the fryer equipped with an oil filtration system?

Yes. Each open fryer includes a built-in oil filtration cart, with oil draining and filtration safely enclosed inside the cabinet.

Is the open fryer easy to clean?

Yes. The stainless steel body, open frypot, and built-in filtration system make daily oil handling and cleaning more convenient.

Do you offer gas and electric models?

Yes. We provide gas and electric open fryer models for different kitchen conditions and market requirements.

Can the fryer be customized?

Yes. We support OEM/ODM customization for logo, voltage, plug type, gas type, capacity, packaging, and control panel options.

Where can this fryer be used?

It is widely used in fast food restaurants, fried chicken shops, snack bars, hotels, canteens, central kitchens, and catering operations.

Do you provide after-sales support?

Yes. We provide spare parts, user manuals, online technical support, and after-sales service for global customers.

We Are Happy To Solve Problems For Customers

If you are interested in our products or want to become our partner. Please leave your contact information, our team will contact you as soon as possible.